Whole Milk Returns to School Lunches After Trump Signs New Law

The return of whole milk reverses provisions of the Healthy Hunger-Free Kids Act, championed by former First Lady Michelle Obama, which aimed to reduce childhood obesity by limiting saturated fat and calories from higher-fat milk. The new law exempts milk fat from being considered as part of federal requirements that average saturated fats make up less than 10% of calories in school meals.

While some studies suggest that changes from the Obama-era law slowed the rise in obesity among U.S. kids, newer research indicates that children who consume whole milk might be less prone to being overweight. The change could take effect as soon as this fall, but some schools may need more time to adjust their supply chains and gauge demand for full-fat dairy.

It allows schools to serve whole and 2% milk, alongside skim and low-fat options, and requires schools to offer nondairy milk alternatives with a parental note.

Supporters argue it’s a nutritious food that has been unfairly vilified, and some studies suggest it may help reduce the risk of obesity in children.

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