What are the new protein options at Starbucks?
Starbucks has introduced Protein Lattes and Protein Cold Foam drinks.
Food / Drinks
Starbucks has launched a new line of Protein Lattes and Protein Cold Foam drinks, catering to the increasing consumer interest in protein-enhanced beverages. This move is part of Starbucks' broader strategy to innovate its menu and align wi...
Starbucks' introduction of Protein Lattes and Cold Foam drinks reflects a broader trend of food and beverage companies incorporating more protein into their offerings.
The new Protein Lattes include flavors like Sugar-Free Vanilla Protein Matcha and Vanilla Protein Latte, offering between 27 to 36 grams of protein per grande size. The Protein Cold Foam can be added to any drink in flavors like banana, vanilla, chocolate, and pumpkin, adding approximately 15 grams of protein.
This move comes as Starbucks navigates a turnaround strategy, which includes menu innovation and streamlining operations. The company aims to provide 'hype-worthy' products that resonate with customers, while also addressing underperforming locations.
*Actionable Takeaway:* Consumers looking to increase their protein intake can now conveniently do so through their daily Starbucks beverage. Starbucks is adapting to consumer demand by providing options that align with health and wellness trends.
Starbucks has introduced Protein Lattes and Protein Cold Foam drinks.
They are available as of September 29.
The protein content varies, with lattes containing 27-36 grams and cold foam adding about 15 grams per grande size.
Yes, you can substitute Protein-boosted milk in any hot or iced beverage made with milk for an additional $1.
Do you think the protein-infused coffee trend will last? What are your favorite Starbucks customizations? Share this article with others who need to stay ahead of this trend!
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